Consider the hydrolysis of $\text{sucrose}$. Which of the following statements is true regarding the products formed?

1. A.The products are $\text{D-glucose}$ and $\text{D-fructose}$, both of which are non-reducing sugars.
2. B.The hydrolysis results in an equimolar mixture of $\text{D-glucose}$ and $\text{D-fructose}$, known as invert sugar.
3. C.The reaction involves the cleavage of a $\beta \text{-1,4-glycosidic}$ linkage.
4. D.The resulting mixture is dextrorotatory because $\text{D-fructose}$ has a higher specific rotation than $\text{D-glucose}$.